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Assamagriculture-rural-environment

Community Canning & Training On Fruit Preservation

The office of the Deputy Director of Agriculture (Fruit Preservation) Assam was created in 1978, under the Directorate of Agriculture and in 2008 it was transferred to the Directorate of Horticulture and Food Processing.

Ministry / Department
Horticulture Department
Level
State
Benefit type
cash
Last verified: Recently

Community Canning & Training On Fruit Preservation क्या है?

The office of the Deputy Director of Agriculture (Fruit Preservation) Assam was created in 1978, under the Directorate of Agriculture and in 2008 it was transferred to the Directorate of Horticulture and Food Processing.

लाभ
1. To forward facilities to the public, in particular to ladies and housewives, throughout the state, for preservation of fruits and vegetables. 1. Home scale preservation and canning of seasonal fruits and vegetables under expert technical supervision and guidance for consumption in lean periods. 1. To encourage the preparation of value added produce such as Jam, Jelly, Squash, Juice, Sauce, Chutney, Pickles etc. at nominal charges. 1. To impart training on home scale preservation of fruits and vegetables for 1 days, 3 days and 6 days to the ladies, housewives through various organization like Mahila samity, SHG, College girls etc. specially in rural areas (Dairly processing comes under 1 day training). 1. To train personals to start small scale cottage industries in fruits and vegetables for self employment. The duration of these training will be of 7 to 15 days. 1. To provide certificates to the trained personals so that they can start their own enterprise.
स्तर
State — Assam
मंत्रालय / विभाग
Horticulture Department
लाभ का प्रकार
cash
मुख्य पात्रता
- To impart training on home scale preservation of fruits and vegetables for 1 days, 3 days and 6 days to the ladies, housewives through various organization like Mahila samity, SHG, College girls etc. specially in rural areas (Dairly processing comes under 1 day training). - To train personals to s
अंतिम सत्यापन
Recently

Benefits

1. To forward facilities to the public, in particular to ladies and housewives, throughout the state, for preservation of fruits and vegetables. 1. Home scale preservation and canning of seasonal fruits and vegetables under expert technical supervision and guidance for consumption in lean periods. 1. To encourage the preparation of value added produce such as Jam, Jelly, Squash, Juice, Sauce, Chutney, Pickles etc. at nominal charges. 1. To impart training on home scale preservation of fruits and vegetables for 1 days, 3 days and 6 days to the ladies, housewives through various organization like Mahila samity, SHG, College girls etc. specially in rural areas (Dairly processing comes under 1 day training). 1. To train personals to start small scale cottage industries in fruits and vegetables for self employment. The duration of these training will be of 7 to 15 days. 1. To provide certificates to the trained personals so that they can start their own enterprise.

Eligibility

- To impart training on home scale preservation of fruits and vegetables for 1 days, 3 days and 6 days to the ladies, housewives through various organization like Mahila samity, SHG, College girls etc. specially in rural areas (Dairly processing comes under 1 day training). - To train personals to sArea: AssamBenefit: cash

Documents Required

    How to Apply

    1. Step 1: Offline application — step 1

      The Beneficiaries are requested to contact their own district Community Canning and Training Centers.

    2. Step 2: Offline application — step 2

      OR

    3. Step 3: Offline application — step 3

      The Director of Agriculture (F.P) Assam, Ulubari, Guwahati-07.

    Sources & References

    Ready to apply?

    Applications are accepted only on the official government portal.

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